The Effect of DNA Isolation Methods on PCR Inhibition in GMO Analysis of Vegan Foods
Aromatic Amino Transferase I Gene (ARO8) in the Saccharomyces cerevisiae Strains
Detection of SUC2 Gene by Real Time PCR in Saccharomyces cerevisiae
Structural Bioinformatics Search of Enzymes Involved in the Biosynthesis Pathway of Flavonoids in Bread Wheat
Culturomics: a new approach to identify the Lactococcus and Enterococcus species isolated from the dairy plant