As FoodOmics Laboratory and Abalıoğlu Yağ, we participated in the 5th YABITED Fats and Fats Congress. We made a presentation on “New Approach in Edible Oil Production: Microorganisms'' We would like to thank our advisor Prof. Dr. Remziye Yılmaz and PhD student Elif Bircan Muyanlı for their participation and presentation.  We would also like to thank YABITED for contributing to this informative educational event.